Traveling with food Read More >>
Bread freezes beautifully and this tip makes it even more convenient.
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Peeling hard-cooked eggs can be a real chore. Here s how to make the job easier.
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You ve probably had to deal with an unfinished bottle of red wine on at least a few occasions. Here's the best way to store it.
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An easy way to ensure you ve always got fresh lemon and lime juice on hand when you need it.
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French toast is a classic weekend treat. But it also freezes well and is a snap to reheat.
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A simple way to help keep your electric bill down.
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Freezing nuts will allow them to stay fresher much longer.
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Baking powder and baking soda don t last forever. Here s how to tell if they're still up to the job.
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