Shelf Life Tips
- How long does heavy cream last once opened? The precise answer depends to a large extent on storage conditions — keep opened heavy cream refrigerated and tightly closed.
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To maximize the shelf of opened heavy cream, do not store it on the fridge door, as the temperature is too warm - the opened heavy cream will last longer when stored in the main body of the refrigerator, in its original package.
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How long does opened heavy cream last in the refrigerator? Heavy cream that has been continuously refrigerated will keep for about 5 to 7 days after opening.
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Can you freeze heavy cream? Yes, frozen heavy cream may not whip as well when thawed, will often become separated and the texture may become somewhat grainy, but it is usually acceptable for cooking and baking purposes.
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Freeze heavy cream in an airtight container and leave at least 1/2 inch headspace at the top, as heavy cream will expand when frozen; thaw in refrigerator.
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Thaw heavy cream in the refrigerator and shake or whisk vigorously (or use a blender) to thoroughly blend the cream before using.
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How long does heavy cream last in the freezer? Properly stored, it will maintain best quality for about 4 months, but will remain safe beyond that time.
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The freezer time shown is for best quality only - heavy cream that has been kept constantly frozen at 0° F will keep safe indefinitely.
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How to tell if heavy cream is bad? The best way is to smell and look at the heavy cream: signs of bad heavy cream are an off smell, off color and a thick or clumpy texture.
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Sources: For details about data sources used for food storage information, please click here