Shelf Life Tips
- How long do cooked egg noodles last in the fridge? The precise answer to that question depends to a large extent on storage conditions - refrigerate egg noodles within two hours of cooking.
-
To maximize the shelf life of cooked egg noodles for safety and quality, refrigerate the egg noodles in airtight containers or resealable plastic bags.
-
Properly stored, cooked egg noodles will last for 3 to 5 days in the refrigerator.
-
How long can cooked egg noodles be left at room temperature? Bacteria grow rapidly at temperatures between 40 °F and 140 °F; cooked egg noodles should be discarded if left out for more than 2 hours at room temperature.
-
To further extend the shelf life of cooked egg noodles, freeze them; freeze in covered airtight containers or heavy-duty freezer bags.
-
Cooked egg noodle dishes containing sauce freeze best; cooked dry egg noodles may become overly mushy when thawed.
-
How long do cooked egg noodles last in the freezer? Properly stored, they will maintain best quality for about 1 to 2 months, but will remain safe beyond that time.
-
The freezer time shown is for best quality only - cooked egg noodles that have been kept constantly frozen at 0°F will keep safe indefinitely.
-
How long do cooked egg noodles last after being frozen and thawed? Cooked egg noodles that have been thawed in the fridge can be kept for an additional 3 to 4 days in the refrigerator before cooking; egg noodles that were thawed in the microwave or in cold water should be eaten immediately.
-
How to tell if cooked egg noodles are bad? If cooked egg noodles develop an off odor, flavor or appearance, or if mold appears, they should be discarded; do not taste first.
About Our Authors
Sources: For details about data sources used for food storage information, please click here
