Shelf Life Tips
- How long does pumpkin pie last? The precise answer to that question depends to a large extent on storage conditions - keep freshly baked pumpkin pie refrigerated.
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How long can pumpkin pie be left at room temperature? Bacteria grow rapidly at temperatures between 40 °F and 140 °F; pumpkin pie should be discarded if left out for more than 2 hours at room temperature.
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*The exception is store-bought pumpkin pies that is displayed and sold unrefrigerated; these commercially produced pumpkin pies have preservatives and other ingredients added to make them shelf-stable and typically do not need to be refrigerated until cut.
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How long does pumpkin pie last in the fridge? Freshly baked pumpkin pie will keep for about 3 to 4 days in the fridge; refrigerate covered loosely with aluminum foil or plastic wrap.
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Can you freeze pumpkin pie? Yes, to freeze: wrap pumpkin pie tightly with aluminum foil or plastic freezer wrap, or place in heavy-duty freezer bag.
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The texture of frozen pumpkin pie may change somewhat when thawed, but the taste should not be affected.
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How long does pumpkin pie last in the freezer? Properly stored, it will maintain best quality for about 1 to 2 months, but will remain safe beyond that time.
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The freezer time shown is for best quality only - pumpkin pie that has been kept constantly frozen at 0°F will keep safe indefinitely.
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How to tell if pumpkin pie is bad or spoiled? The best way is to smell and look at the pumpkin pie: discard any that has an off smell or appearance; if mold appears, discard the pumpkin pie.
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