Food Storage - How long can you keep...


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3-5 days


  • Re-cork the champagne - if a stopper is not available, cover opening with plastic wrap and place a rubber band around the bottle neck to seal plastic tightly.
  • Depending on the champagne variety and method used to re-close the bottle, opened champagne may go flat before the time shown above, but will remain safe to drink; consuming the champagne as soon as possible after opening will result in the best taste and appearance.
  • Keep refrigerated until ready to drink.

Sources: For details about data sources used for food storage information, please click here

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