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FOOD STORAGE — HOW LONG CAN YOU KEEP...

BANANAS — FRESH, RAW, CUT UP

RefrigeratorRefrigerator
Blue Arrow Blue Arrow 3-4 days
Freezer Freezer
Blue Arrow Blue Arrow 2-3 months
Tips
  • Wrap cut fruit tightly with plastic wrap or aluminum foil before refrigerating, or store in airtight container.
  • To freeze bananas: (1) Peel and mash; (2) Add one tablespoon of lemon juice or 1/2 teaspoon ascorbic acid for each cup of mashed banana to prevent browning; (3) Place in covered airtight containers or heavy-duty freezer bags.
  • Freezer time shown is for best quality only — foods kept constantly frozen at 0° F will keep safe indefinitely.

Sources: For details about data sources used for food storage information, please click here.

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