FOOD STORAGE — HOW LONG CAN YOU KEEP...

BACON, RAW, COMMERCIALLY VACUUM PACKAGED — OPENED PACKAGE

Refrigerator

7-10 days

Freezer

1-2 months

Tips

Keep refrigerated and wrapped tightly with aluminum foil or plastic wrap.
If bacon develops an off odor, flavor or appearance, it should be discarded.
To freeze, wrap tightly with heavy-duty aluminum foil or freezer wrap or place in heavy-duty freezer bags.
Freezer time shown is for best quality only — foods kept constantly frozen at 0° F will keep safe indefinitely.

Sources: For details about data sources used for food storage information, please click here.