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FOOD STORAGE — HOW LONG CAN YOU KEEP...

ARTICHOKES — FRESH, COOKED

RefrigeratorRefrigerator
Blue Arrow Blue Arrow 3-5 days
Freezer Freezer
Blue Arrow Blue Arrow 10-12 months
Tips
  • Refrigerate within two hours of cooking.
  • Refrigerate in covered container or wrap tightly with heavy-duty aluminum foil or plastic wrap.
  • To freeze: (1) Sprinkle cooked artichokes with a small amount of lemon juice to prevent darkening; (2) Place in covered airtight containers or heavy-duty freezer bags and freeze.
  • Freezer time shown is for best quality only — foods kept constantly frozen at 0° F will keep safe indefinitely.

Sources: For details about data sources used for food storage information, please click here.

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