|
TURKEY COLD CUTS / LUNCH MEAT, COMMERCIALLY PACKAGED — UNOPENED |
|
|
| Tips |
- Keep refrigerated.
- Freeze in covered airtight containers or heavy-duty freezer bags, or wrap tightly with heavy-duty aluminum foil or freezer wrap.
- Freezer time shown is for best quality only — foods kept constantly frozen at 0° F will keep safe indefinitely.
Sources: For details about data sources used for food storage information, please
click here.
|
|
