PASTEURIZED PROCESSED CHEESE SPREAD, DIP, OR SAUCE, COMMERCIALLY PACKAGED — OPENED

Refrigerator
Blue Arrow
Blue Arrow
3-4 weeks
Freezer
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Blue Arrow
3 months

 

Shelf Life Tips

  • Keep refrigerated and tightly covered.
  • If processed cheese product develops an off odor, flavor or appearance, it should be discarded for quality purposes.
  • Freeze in airtight containers or place in heavy-duty freezer bags.
  • Frozen cheese product may lose some of its texture and flavor; the thawed cheese product will be best suited to cooked dishes, such as sauces, soups and casseroles.
  • Freezer time shown is for best quality only — foods kept constantly frozen at 0° F will keep safe indefinitely.

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